Tagged with 'rosemary'

Simmer pots are popular during the holidays, but this one works all year 'round. Pop it on the stove and let the enchanting scent fill your home.

Lemon, Rosemary & Vanilla Simmer Pot

1. Fill a large stainless steel pot 2/3 full with water.

2. Add 1 lemon, sliced into rounds, and a few sprigs of fresh rosemary.

3. Make a slit in 1 vanilla bean pod to expose the seeds (don't cut completely in half) & add to the mix.

4. Simmer as long as desired, adding more water as needed.

* Mix lasts up to 2 days. Vanilla extract, to preference, can also be used.

Recipe courtesy of One More Moore.