Rosemary Walnut Kale Salad
- Aug 8, 2019
- Kelly Harrington, MS, RDN
Impress your family and guests with a delicious homemade salad and salad dressing you can feel really great about!
Impress your family and guests with a delicious homemade salad and salad dressing you can feel really great about!
Making your own salad dressing so much easier than I ever thought. In fact, I wish I had tried it long ago! Two reasons I finally made my own. First, I was sick of paying $4.00+ on a small bottle of organic salad dressing, and second, I had a really hard time finding a dressing that didn't contain vegetable (ie: soy, canola) oil. Finding 100% olive oil-based salad dressing was impossible. With this recipe, that's no longer a concern!
Three reasons to love this homemade dressing from Food Network chef Alex Guarnaschelli.
1. It’s ridiculously easy to make
2. The EVOO and raw nuts offers a satisfying hit of healthy fats
3. The flavors magnifies any salad’s yum factor
In a blender, whiz up ½ cup any raw nuts (we especially like walnuts) with ½ cup extra virgin olive oil and ½ cup lemon juice.
Enjoy!
Kelly Harrington, MS, RDN
Registered Dietitian Nutritionist for Healthy Goods
Recipe courtesy of Dr. Oz News.
Why spend $4.00+ on a small bottle of organic salad dressing when you can EASILY make your own at home for a quarter of the cost?? If you’re new to making homemade salad dressing, this recipe is a simple place to start with. It's base is superfood extra virgin olive oil superfood dressing that fills you up.
Three reasons to love this homemade dressing from Food Network chef Alex Guarnaschelli.
1. It’s ridiculously easy to make
2. The EVOO and raw nuts offers a satisfying hit of healthy fats
3. The flavors magnifies any salad’s yum factor
In a blender, whiz up ½ cup any raw nuts (we especially like walnuts) with ½ cup extra virgin olive oil and ½ cup lemon juice.
Enjoy!
Kelly Harrington, MS, RDN
Registered Dietitian Nutritionist for Healthy Goods
Recipe courtesy of Dr. Oz News.